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Thailand overview
At a glance
Background Info
Thailand Culture
Historical Parks
Thai Food & Cooking
At a glance

The Kingdom of Thailand draws more visitors than any other country in southeast Asia with its irresistible combination of breathtaking natural beauty, inspiring temples, renowned hospitality, robust cuisine and ruins of fabulous ancient kingdoms.

From the stupa-studded mountains of Mae Hong Son and the verdant limestone islands of the Andaman Sea, to the pulse-pounding dance clubs of Bangkok and the tranquil villages moored along the Mekong River, Thailand offers something for every type of traveller.

When To Go

Thailand's monsoons arrive around July and last into November (the 'rainy season') and can be quite uncomfortable to deal with. This is followed by a dry, cool period from November to mid-February, followed by much higher relative temperatures from March to June.

By far the best time to visit is from February to March when the weather is kind and the beaches are at their finest.

The peak seasons are August, November, December, February and March, with secondary peak months in January and July. If your main objective is to avoid crowds and to take advantage of discounted rooms and low-season rates, you should consider travelling during the least crowded months (April, May, June, September and October). On the other hand it's not difficult to leave the crowds behind, even during peak months, if you simply avoid some of the most popular destinations (eg, Chiang Mai and all islands and beaches).

 

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